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Parenteral Nutrition Calculator

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Pro Tip

For a quick bedside PN energy estimate: 25 kcal/kg × body weight in kg gives the approximate total daily caloric target. Allocate approximately 40% to lipid, 30% to glucose (non-protein calories), and the remaining 30% as protein (at 4 kcal/g). Always verify the calculated glucose rate does not exceed 4–5 mg/kg/min before signing the PN prescription.

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The first successful long-term intravenous feeding of a human patient was reported by Dr Stanley Dudrick and colleagues at the University of Pennsylvania in 1968. Their landmark patient was a premature infant with intestinal atresia who survived for 45 days on complete intravenous nutrition alone and grew normally. Dudrick and Jonathan Rhoads then demonstrated the technique in dogs and adult patients, establishing total parenteral nutrition as a clinical reality and founding the entire field of clinical nutrition support.

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Reviewed May 2026
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