How to Calculate Your Daily Protein Intake

Protein is essential for muscle repair, immune function, hormone production, and satiety. The right amount depends on your body weight, activity level, and specific goal—whether you're building muscle, losing fat, or simply maintaining health.

General Guidelines (Grams per kg of Body Weight)

GoalProtein per kg LBMProtein per kg Body Weight
Sedentary (minimum)N/A0.8 g/kg
Active, maintenance1.4–1.7 g/kg1.2–1.5 g/kg
Muscle building1.6–2.2 g/kg1.4–1.8 g/kg
Fat loss (muscle preservation)2.0–2.4 g/kg1.6–2.0 g/kg
Endurance athletes1.4–1.7 g/kg1.2–1.6 g/kg

Step-by-Step Calculation

You weigh 80 kg, lift weights 4x/week, goal is muscle building.

Using lean body mass basis (estimated LBM = 65 kg): Protein = 65 × 1.8 g/kg = 117 g/day

Using total body weight: Protein = 80 × 1.6 g/kg = 128 g/day

Both land in the range of 115–130 g/day—a useful cross-check.

Timing and Distribution

Research suggests spreading protein evenly across 3–5 meals (30–40 g per meal) maximizes muscle protein synthesis better than consuming most protein at one meal.

High-Protein Food Sources

FoodProtein per 100g
Chicken breast31 g
Greek yogurt10 g
Eggs13 g
Tuna (canned)26 g
Lentils (cooked)9 g
Tofu8 g

Does High Protein Harm Your Kidneys?

For healthy individuals, no. The concern about protein and kidney damage applies only to people with pre-existing kidney disease. Extensive research shows intakes up to 2.5 g/kg are safe for healthy adults.

Use our protein intake calculator to find your personalized daily target.